It all starts with one whole chicken
Get your beer out and take a few gulps while you season the bird
Turn your grill on med-high and slide beer into chicken
It should look like this. Use the legs to help stabilize (think tripod)
Go make margarita's (optional)
You may have a bird that has some excess gas problems, to prevent an overly burnt chicken make sure you turn the burner that is directly under the chicken OFF
The beer will boil on the inside of the chicken, keeping the insides from drying out
Cook for 1 hour, it should look like this when done
Beer can chicken is a meal you can serve to even your most distinguished guests
Just look at those juices!
Highly recommended if you get the chance!